This is a brief side-step in coconut month. This week is Passover, and I found a recipe that sparked my interest.
The recipe is for matzo crack. I have made it before several times using different crackers. I have used Ritz crackers, saltines, but this is the first time that I used matzo crackers. I am not sure I had never had matzo crackers.
Being welcoming to other faiths is important. This is a skill and a mindset that needs to be ingrained.
And the other recipes I found were above my skill set.
Therefore, chocolate topped matzo toffee.
Because the world is better with butter.
And chocolate.
Dispatches from the Evening Shift 